Pumpkin Spice Latte recipe!Ingredients:
3 tablespoons pureed pumpkin
2 cups very strong coffee (made using 4 tablespoons per 2 – 6 oz cups water)
2 cups milk or half and half, or you could use skim but why??
3 tablespoons pure maple syrup or 1 tsp vanilla (to sweeten 5 drops Stevie)
1 teaspoon pumpkin pie spice
Blend the milk, pumpkin syrup and spice in the blender til its creamy. We thought this might make a good dessert!
Add the pumpkin mixture to the hot coffee and reheat to desired temperature.
You can add but don’t need whipped cream, its foamy and delicious! But a dab of whipped cream and sprinkle of pumpkin pie spice never hurt.
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