This will work on any invasion of any plague, as in Ebola, or flu, malaria i.e.
DO 'ONE PART' A DAY THEN COMBINE
Dr. Christopher’s Anti-Plague Formula
Mix well the following liquid ingredients:
8 parts apple cider vinegar
5 parts glycerine
5 parts honey
2 parts garlic juice, fresh (see below)
2 parts comfrey root concentrate
1 part wormwood concentrate
1 part lobelia leaf concentrate
1 part marshmallow root concentrate
1 part oak bark concentrate
1 part black walnut bark concentrate
1 part mullein leaf concentrate
1 part skullcap leaf concentrate
1 part uva ursi, hydrangea or gravel root concentrate
To make concentrates:
Each concentrate should be made individually. Start by soaking the herb in enough distilled water to cover it, for four hours, over night if it is a root. After soaking, add more distilled water so that the total added equals 16 oz. water per 4 oz. of herb. Use a multiple of these amounts for larger batches. Using this amount will make approx. one gallon of Anti-Plague.
Simmer the herb on very low heat in a covered pan or double boiler for thirty minutes. Then strain the liquid into a clean pan. Put the liquid into a double boiler or on very low heat uncovered and simmer it down to one-fourth of the original volume (4 oz.) Only after all the ingredients have been prepared should the liquids be mixed. (Use only stainless steel pots.)
To make Garlic Juice: for the above amount use 2 1/2 lbs. of garlic - peel, blend in blender with vinegar (do not liquefy). Let set for 3 days, shaking several times per day. Squeeze out liquid and measure. If needed add more vinegar to equal the 8 parts.
Mix well the following liquid ingredients:
8 parts apple cider vinegar
5 parts glycerine
5 parts honey
2 parts garlic juice, fresh (see below)
2 parts comfrey root concentrate
1 part wormwood concentrate
1 part lobelia leaf concentrate
1 part marshmallow root concentrate
1 part oak bark concentrate
1 part black walnut bark concentrate
1 part mullein leaf concentrate
1 part skullcap leaf concentrate
1 part uva ursi, hydrangea or gravel root concentrate
To make concentrates:
Each concentrate should be made individually. Start by soaking the herb in enough distilled water to cover it, for four hours, over night if it is a root. After soaking, add more distilled water so that the total added equals 16 oz. water per 4 oz. of herb. Use a multiple of these amounts for larger batches. Using this amount will make approx. one gallon of Anti-Plague.
Simmer the herb on very low heat in a covered pan or double boiler for thirty minutes. Then strain the liquid into a clean pan. Put the liquid into a double boiler or on very low heat uncovered and simmer it down to one-fourth of the original volume (4 oz.) Only after all the ingredients have been prepared should the liquids be mixed. (Use only stainless steel pots.)
To make Garlic Juice: for the above amount use 2 1/2 lbs. of garlic - peel, blend in blender with vinegar (do not liquefy). Let set for 3 days, shaking several times per day. Squeeze out liquid and measure. If needed add more vinegar to equal the 8 parts.
... (all parts are quoted) I've made up parts of this formula recipe and it stilled worked. Sub. where your herbs parts are missing because its not available
I love his products however they may not be organically grown. Check the Internet for his products already made up for the flue seasons.
Your comments Are Always Welcomed.....to COPY ANY OR PARTS of my POSTS FOR YOUR "BLOG POSTS" ARE NOT ALLOWED....© copyright 2006-11 by P.T. Sherman. All rights reserved.
http://herbalwithfoodrecipes.blogspot.com/2013/06/herbs-kill-parasites-in-bowels.html
I love his products however they may not be organically grown. Check the Internet for his products already made up for the flue seasons.
Your comments Are Always Welcomed.....to COPY ANY OR PARTS of my POSTS FOR YOUR "BLOG POSTS" ARE NOT ALLOWED....© copyright 2006-11 by P.T. Sherman. All rights reserved.
http://herbalwithfoodrecipes.blogspot.com/2013/06/herbs-kill-parasites-in-bowels.html