Chicken Cabbage Salad (or, use Tofu Salad for vegetarians)This is one of my best favorite salad recipes. If anyone had given me this recipe upon examining its ingredients, I would not have tried it, but was fortunate to try it from a sharing friend.
But this is always a winner at any party of any kind.
You can add my tofu recipe to this in place of the chicken. See my diced chicken flavored “Spam” tofu recipe to prepare the tofu for this salad. This is a method so adapt.
What cabbage secret for health
Ingredients:
· 1 cup slice almonds
· 3 pkg. Roman noodles (first, break up and brown in oven)
· ½ cup sesame seed (lightly brown in oven)
· 1 large head or,medium cabbage (chopped
· 1 small head red cabbage (chopped)
· 4 green diced onions
· 3 chicken breast (chopped) or, 1 packages of Firm Tofu. (This can be frozen then press the water out and chicken flavored)
This makes up a large bowl of salad for a big family or to munch on all week. You can half the recipe if want less. The dressing actually surprised you. It is good!
Dressing
· ¼ cup a good mono oil (of fruit, nut or light olive)
· ¼ cup sugar (or 1/8 cup raw honey)
· 3 tbs. good soy sauce
· 2 tbs. vinegar (white) or rice vinegar
· 1 tsp. freshly ground pepper
· 2 flavor packages from the Roman Noodles
Mix together to macerate and refrigerate. 1 hour before serving pour over salad.
Spicy Cabbage Salad: Vietnam's cooking
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